Nishiazabuichinoya in Nishiazabu

A well-known store, needless to say. Here is eel!

Hands down, this is my favorite unagi (grilled eel) restaurant in Tokyo. Furthermore, unagi is probably my favorite Japanese food. This time, I visited their Azabu Juban location which is small and cozy. It doesn't have quite the same ambiance as their Shibuya location, but the food is just as good. If you love unagi like me, you'll definitely want to get the "double decker" (two layers of eel!). You will be stuffed, but unbelievably happy. If you're new to unagi, I recommend the regular unaju. None of these dishes are cheap and will run you $45-70/person at lunchtime. It's totally worth it, though, and I go to this place every time I visit Tokyo.

The eel which was burned fragrant is excellent!It is a pity that smoking is available.

Kansai-style eel. We used at dinner time with a friend and three people. Inside the shop, the first floor looks a bit small, but there are seats on the second floor and there are also private rooms so it can be used even by a large number of people if you make a reservation.This time, the group who went to eat together did not feel like drinking so much, so eat three or four small dishes, two cups of beer, etc., and eat two-tiered dishes (eel, rice, rice with eel). It was 10,000 yen each alone.I thought it would be better to have lunch than dinner when I came to eat next time. (Because when you drink alcohol and eat nodashi, your stomach will be full soon.)

It will take 50 minutes or more to bake since it is ordered. If I go, have I made a reservation, have not you come yet? It makes me feel. The ingain itself can be eaten at around 5000 yen. Is it aiming for a luxury sense or genuine preference, just like Noda rock, it is a pale white taste. If you expect a plenty of common sauce it is better to quit. Besides Nishiazabu, there is also Shibuya Shinen, but this shop's service was the lowest. It is declined by being told that there is no seat if one is going to enter. Even though we check the vacancy in front of us. These profits pursuits and shops with sales service will certainly lose their taste and their reputation will drop.There are many good stores in the same class, so I can not recommend it unless there is a good reason.

very delicious. The building is old and the atmosphere is good.It will be made if you contact in advance.

good! Unagi is the best.

Highly recommended! Life eel house. The

Very good unagi, one the best in the area.... Miss it...

A shop where you can eat coffee while drinking. It can be used for entertainment such as entertainment. There is a private room on the second floor.

Super delicious eel rice, do not lose to the 100-year-old eel rice at the entrance of Fushimi Inari, Kyoto

I will definitely offer delicious taste

I think it is the most delicious eel restaurant in the Roppongi and Azabu neighborhoods. The eel is fluffy and well cooked and the sauce is delicious. The liver grill is also excellent. You can have a calm meal in a private room.

Long-established eel. Lunch time can also be booked.

Loved the downstairs seating as you see your food being prepped, these guys are masters at doing it their way, flavours are subtle so the natural oily aroma come through. Miso soup infused with smoky eel flavours rounded off a perfect lunch. The private dinning rooms upstairs are lush

Salmon is not only delicious, but also a taste of rarity. In addition to this, you can taste the weight of history at this shop.

I was a little late on Saturday at around 13:30.The seat is at the back of the first floor.At first we toast with bottled beer. While waiting, I ask him to eat dumplings from Gyoza and Manganji peppers, and get rice crackers.※ The rice crackers on the photo have been eaten quite a bit.Bottle beer also enters the second bottle, and it feels like it welcomes the previous day's liquor, and Tonagi who is talking happily arrives.Honestly the amount is high, but I was able to enjoy the taste of a long-established store.I can not come often but I want to come back again for a little treat.

I ordered the one with the highest eel weight. I think that the taste is divided, but it was more delicious than the store with some ★.

delicious. It's just delicious.But a little expensive...I used to have an Unageju lunch before, but it was gone a few years ago.Eel course 9500 yen

The taste is good, and you can eat calmly.

A refreshing Japanese style refreshing ...It was delicious.

Some of the best unagi in Tokyo. They start to prepare only after your order, so there is a 50 min wait from ordering the unagi. You can enjoy appetizers and drinks while you wait. It is totally worth it!

It is the most favorite eel shop around here. It's a bit disappointing that it's not cheap so you can't feel free.It takes quite a while to get out of the order, but it's a good impression if you think it's because you haven't built up.

The unagi was really good and the setting is very Japanese .. the place has got a old Japanese feeling to it.. reserve in advance before heading out ..

♩.:*・♪・*:.♬.:*・♩*:.♬.:*・♩・♪:.♬ For prevention of summer fatWe had an eel at Nishi-Azabu Ichinoya♪The main store is in Kawagoe, SaitamaFounding is "Founding Tenpo 3rd year" (1829)It was soft and delicious ♪Near the Nishiazabu intersection.It's an 8-minute walk from Hiroo.I want to revisit it again.

Eel rice shop, close to the road, convenient to park

I think this is the most delicious in the Roppongi area. I can't express it well, but the sauce isn't too sweet and not too dark, giving it a very good taste. Unaju seems to cook after receiving an order, and it takes about an hour to come out, but since there is a private room, waiting time for entertainment and date is also safe.

I love it. excellent and fresh.

鰻 delicious!

I wasn't very good at eelThe concept has changed since I came here ✨delicious! !!

I always use it on a date🎵

It's always delicious, so use this day with someone who is taking care of you.There are plenty of seasonal snacks as well as unaju, so you can enjoy sake slowly until the unaju is completed.On the first floor, you can see the eel grilled at the main counter seats.On the 2nd floor, you can relax and enjoy your meal in the private room, but it's early to make a reservation.I wasn't worried, but I was a little embarrassed that day because many of the shop assistants were relatively young (students?) It was said that the conversation was noisy and the kimono seemed to be too open and sloppy.

A couple got delicious eel.I would like to go back in the calm place.

Delicious candy shop. As for the atmosphere of the shop, I prefer the Shinsen shop. The taste is also good here. I want it to be cheaper.

The eel liver was the best. It goes very well with sakeThe private room was very cozy, but it happened that the seats next door were busy and the story was heard

I went there because it was a Kansai style kite. The restaurant is closed and a little difficult to enter, but it is calm. There is a counter seat.The persimmon didn't feel so greasy but it was delicious.

The two-tiered mille-feuille is of course delicious but seasonal sashimi is also recommended

A shop that makes you want to go again. Beginning with eel, the food is delicious and the staff feels very good.

Thank you for your delicious eel. I was very satisfied with the nice and stylish store with a personality!

Offer to entertain meal. Because it is not a price you can easily go to and the taste of sauce is different for each person, I chose ★ 3.

Gives you your favorite eel

I received a night course. The hot water was particularly delicious.

It ’s high.

It's a shop where you can not make a reservation easily.It was thick and melted, it was really great! !It may be the best and delicious food I've ever eaten. . .

Three pieces of the first upscale elephant in my life. I like soft sauce as well.Eelly rolls are the best!

I received a double-layered kite.It was very delicious ...‼ ︎Besides, liver grilled, sea urchin tea steamed, sushi rolls, and boiled sushi are all delicious and very satisfying.The eggplant that came with the matcha ice cream at the dessert was also very elegant and delicious.

The eel has become a slightly upscale meal today.Even though there are some shops that don't satisfy you even if you give money, you should be able to convey the goodness of manual work.I like the taste of sauce and have a little rice so I would like a lot of rice.The entrance is a few steps and steps. Be careful!

You can smoke and there is no smokeThe taste is four stars but two?

Great for visiting for lunch.We recommend that you make a seat reservation and place an order before you go.It takes time to bake, so I accidentally order a lot of knobs.

It was delicious!